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Special to NSIDE Lunch Is Served Written by: Special to NSIDE
Issue: May 2010 | NSIDE Business
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Bohanan's lunch menu elevates midday dining Lunch Is Served

What’s a typical lunch hour for you?

A. Multi-tasking at the nearest restaurant as you choke down yet another overcooked burger.
B. Sitting at your desk, wolfing down a substandard sub and praying that the meat is fresh.
C. Taking a trip down the hall to the nearest vending machine.
D. Enjoying a mouth watering meal prepared by one of San Antonio’s premier chefs, presented on fine bone china, in an elegant atmosphere conducive to business meetings, socializing, or simply savoring the moment.

If you didn’t answer D, then you have not experienced the sheer, unadulterated pleasure that is lunch at Bohanan’s Restaurant and Bar. If you had, the other choices would be obsolete.

Chef Mark Bohanan has elevated lunch to more than a meal—it is a culinary experience unlike any other. Located at street level, Bohanan’s Restaurant and Bar provides the same attention to detail and service that patrons of the second floor Bohanan’s Prime Steaks and Seafood have come to expect.

Polished wood panels and antique mirrors glow in the soft light, while cordial bartenders practice the art of contemporary mixology at the elegantly appointed Old World, 70-foor Cherry Wood bar. Antique mirrors and chandeliers, hand blown stemware, and exquisite bone china are just a few more of the luxuries that await you—and that’s before you even place your order.

Begin your meal with Chef Bohanan’s flavorful Crab Cakes served with a savory Tomato Avacado Remoulade Sauce. Follow that with something light such as the Nicoise Salad with Seared Sashimi-grade Tuna, or the Poached Lobster and Heirloom Tomato Salad dressed in a Saffron Vinaigrette. Want something heartier? Try the mouthwatering Roasted Lamb Sandwich with Marinated Eggplant and Red Pepper Caponata, Texas Goat Cheese, Arugula, and House Pub Mustard, served on a Toasted Hoagie Roll. Or sink your teeth into either the Slow Roasted 10 oz. Prime Rib, or the Braised Akaushi Short Ribs. Both are done to perfection and absolutely amazing!

While you dine, relax and enjoy the scenery from the many windows overlooking the beautiful courtyard, complete with soothing fountain, or take in the pulse of downtown from one of the Houston Street views. And, as you feel yourself unwind, you will realize that Bohanan’s has forever changed the way you look at lunch, elevating it from an interruption to your day to the highlight of your week.

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